Monday, January 30, 2012

Bock Bock

We're on a bit of a faux meat kick in this house. Buffalo "chicken"salads with cukes, carrots, avocado and a mix of spinach and green leaf lettuce.

We topped with some light ranch I picked up.  I haven't had ranch in AGES, and man did I forget how good it was!

It looks like real chicken right????
Man friend said it was pretty good!

Chomp chomp chomp! A little root brew to split :)

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