Wednesday, February 22, 2012

Bulked Up Soup

For lunch I heated up the Curry Coconut soup I made the other day in a sauce pan.  Add 2 heaping handfuls of spinach and coverd.  The spinach wilted wonderfully and bulked up my lunch a bit.


On top some plain Greek yogurt, sliced almonds and a little coconut.


Delish! Have a good day!

1 comment:

  1. those almonds are better if you toast them on a sheet pan and store them in a plastic bag or container. much tastier. mom

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